CHOCOLATE TEMPERING MACHINE

1 x Bravo Chocolate Tempering Machine

Type: Chocolat K50-EVO-DUO

K50 Evo is a continuous chocolate tempering machine with cutting edge technology that ensures extraordinary performance

50l tank that comes preset with numerous programs and even allows for the control of the chocolate's core temperature. The self-cleaning program allows for easy replacement of chocolate type and color. It also comes equipped with anti-congealing lamps that heat the grid and let the drops flow freely into the tank and a pedal dispenser with programmable quantity adjustments among many other features

Supplied with conveyor and accessories.

Bravo’s Magic Carpet EVO is an accessory of the continuous chocolate tempering machine K50 EVO. It is a conveyor belt to completely or partially enrobes products, characterised by easy assembly / disassembly and use. The operating speed of the enrobing belt is controlled by inverter and can be adjusted.

The exit zone of the belt is equipped with an easy-cut system providing for a quick and easy cut of the paper avoiding any slowdown in the couverture cycle or damage to the coating belt. The enrobing area features an adjustable air flow, for removing the chocolate in excess. For the same purpose, the coating area has an adjustable vibration system for dripping the chocolate. The belt is equipped with a reverse switch to reverse the direction of the net for the production of pralines and truffles. Another important feature is the very thin roller, for removing the chocolate in excess from the product base, thanks to which the chocolate in excess flows back in the tank.

K50 EVO Vibrating Table is the same as the standard model except instead of a flat table it has heated inclined lateral sides which create a more efficient chocolate dripping back into the tank thus eliminating waste.